News and Media: Disaster 4532

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Press Releases & Fact Sheets

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REGION 1 – The State of Vermont received a grant totaling nearly $4 million from the Federal Emergency Management Agency (FEMA) to help reimburse expenses associated with COVID-19 response efforts. Since January 2020, COVID-19 has created an immediate threat to the health and safety of the public requiring emergency response and protective measures.
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REGION 1 - The Federal Emergency Management Agency (FEMA) recently awarded more than $5.7 million is given to the Agency of Commerce and Community Development, to pass through to Southern Vermont Community Action (SEVCA) to cover the cost of the State of Vermont’s Emergency Feeding Program. The state’s emergency feeding program called Vermont Everyone Eats was established and coordinated with state-wide sub-contractors (Hubs) who oversee restaurant engagement, meal production and meal distribution. The program, a vital part of Vermont’s emergency feeding initiative, provided meals to the COVID-19 impacted population of the state.
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REGION 1 - The Federal Emergency Management Agency has obligated $1.6 million to the Vermont Department of Public Safety to help reimburse eligible expenses the state has incurred as a result of its response to COVID-19.
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REGION 1 - The Federal Emergency Management Agency (FEMA) has awarded $1,565,869 to the Vermont Agency of Administration for costs incurred for Non-Congregate Sheltering in locations throughout the state. These locations include Holiday Inn in South Burlington, Econo Lodge in Montpelier and Motel 6 in Brattleboro.
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REGION I Vermont will receive $1,393,160 from FEMA for costs incurred by Vermont Department of Public Safety for the purchase of Personal Protective Equipment (PPE) and bulk supplies in response to the COVID-19 Public Health Emergency. The materials were stored in a warehouse and distributed throughout the state in an ongoing basis.

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